Nancy Croisier joins us to discuss her career educating people about Washington state wines.
A former corporate HR career through a year of layoffs led Nancy to search for a new career that would bring happiness back into her life. She describes how she found her new passion through a local educational opportunity. A love of wine and food pairings led into helping wineries advertise their offerings and educate their customers.
Nancy also accomplishes the unheard of task of getting Scott to acknowledge our neighboring state to the South might actually do something better than Washington.
You will learn:
1. Biodynamic Farming: Discover the “woo woo” of a farming method that uses cow dung, phases of the moon, and teas to create nutrient-rich crops.
2. Washington Wine: Uncover the secrets of the region's high-quality, low-cost wines that are gaining traction in the industry.
3. Wine and Food Pairings: Explore the unique pairings of Washington wines and artisan cheeses that create an unforgettable experience.
Nancy Croisier is a wine writer and marketer from Washington State, turning consumers onto the exceptional wines of Washington and Oregon. She has a certificate in wine and food pairing from the Northwest Wine Academy and has been a wine buyer for a local kitchen shop.
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